Regular Sandwich Platters

Made on your choice of artisan breads or flour tortilla wraps 

Selections are: 

  • Shaved Beef, Roasted Garlic and Horseradish Aioli, Red Onion, Tomato, Arugula with Swiss Cheese  
  • Chicken Breast, Julienne Carrots, Roasted Peppers, and Baby Spinach with Pesto Mayo   
  • Vegan Banh Mi, Lemongrass Tofu, Pickled Carrots, Avocado, Cilantro, Ginger Aioli 
  • Tuna, Julienne Carrots, Cucumbers, Lettuce with Dill Mayonnaise 
  • Free Range Egg, Shaved Scallions, Hydroponic Greens, Turmeric Citrus Aioli  
  • Parisian with Ham and Swiss Cheese, Fresh Greens and Butter 

Full Platter (15 sandwiches)  

Choose one to three sandwich selections per platter. Count approximately one to one and a half sandwiches per person. 

$193.18 per platter (classic service) / $200.20 per platter (executive service)  

Half Platter (7 sandwiches) 

Choose one to two sandwich selections per platter. Count approximately one to one and a half sandwiches per person. 

$96.58 per platter (classic service) / $100.11 per platter (executive service)  

Add-on option: Individually Wrapped Sandwich on Made without Gluten Bread (sliced bread): $16.34 per serving

Service style

Service style

Classic service: Buffet style service that includes disposable plates and cutlery (biodegradable paper plates, napkins and cups and compostable cutlery). Includes delivery and pick-up post activity. 

Executive service: Buffet style service that includes china plates and cutlery. Included delivery and pick-up post activity. Service staff required (additional fees). 

On the Go service: Individually served meals in disposable containers. Includes delivery. Client is responsible to ensure that the room is left without any food at the end of the activity.  

* Taxes are not included. Coordination Fees applies for External and Partnership Activities.