
Extended morning hours during Ramadan
We are committed to supporting students who are fasting during Ramadan. My Pantry will be stocked with a variety of items, as early as 4 a.m.

Dining Hall Menu
Tuesday, March 25, 2025
Visit My Pantry during culinary events or the World Flavours station if you want to try international meals. If you are looking for vegan and vegetarian options, the Pure station uses 100% plant-based ingredients.
Menu
Are you looking for a menu for a specific date?
Stations
A LA MINUTE
Breakfast
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Lunch and Dinner
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Beef strips
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Chow mein noodles
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Diced chicken
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Mushrooms, celery, napa cabbage, carrots, onion, ginger, garlic, birds-eye chilies
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Rice
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Soy sauce, hoisin, sriracha, sesame oil
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Tofu strips
Grill
Breakfast
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Baked Beans
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Baked homefries with peppers and onions
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Eggs made-to-order
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Fresh Fruit
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Oatmeal
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Overnight oatmeal
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Sausage patty
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Scrambled eggs
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Tofu scramble
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Warm Cheese Croissant
Lunch
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Brown rice pilaf
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Brown sugar-glazed carrots
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Crudité
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Grilled tilapia
Dinner
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Classic Montreal smoked meat sandwich
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Coleslaw
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Crudité
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Curly fries
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Dill pickles
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Potato salad
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Ranch dressing
Mind Body Soul
Lunch
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Cheese cornmeal grits
- keyboard_arrow_right Chicken
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Collard greens
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Cornbread
- keyboard_arrow_right Fried chicken
Dinner
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Braised kale
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Quinoa
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Seared fresh salmon fillet
Pure
Lunch
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Balsamic-glazed brussel sprouts
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Chopped salad
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Mushrooms and lentils (in a gravy)
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Roasted carrot salad with green goddess dressing
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Sweet garlic veggie meatballs
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Vegan mashed potatoes
Dinner
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Grilled italian vegetables
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Spaghetti pesto alfredo
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Stuffed peppers with rice and lentils
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Tomato, olive and red onion salad
Trattoria
Lunch
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Baked chicken meatballs in pomodoro sauce on whole wheat penne
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Baked Italian tomatoes
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Garlic cheese bread
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Pesto rotini with kalamata olives and roasted fennel
Dinner
- keyboard_arrow_right Garlic bread
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Italian-style roasted pork shoulder
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Mashed rutabaga
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Wild mushroom barley risotto (contains wine)
World Flavours
Lunch
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Asian greens vegetable stir fry
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Fried dumplings
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Shrimp fried rice
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Sweet and sour chicken
Dinner
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Chicken and Chorizo (chicken) Paella
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Fresh rolls
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Roasted vegetable salad
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Seafood Paella
Legend
Vegan
Vegetarian
Halal
Made Without Gluten
Made without Dairy
Spicy
MSC Certified
Contact us
Customer Service
85 University (UCU),
room 339
[email protected]
Tel.: 613-562-5800 ext. 2075
Office Hours
September to May
Monday to Friday
9 a.m. to 4:30 p.m.
June to August
Monday to Friday
9 a.m. to 3:30 p.m.