Total: 120 units
| Fall | Winter |
|---|
1st year (15 units) - ANP 1105 Human Anatomy and Physiology I1
- CHM 1311 Principles of Chemistry1
- ENG 1100 Workshop in Essay Writing1
- NUT 1104 Food Sciences I1
- NUT 1304 Introduction to Nutrition1
| 1st year (15 units) - BIO 1140 Introduction to Cell and Molecular Biology1
- CHM 1321 Organic Chemistry I1
- NUT 1124 Food Sciences II1
- NUT 1134 Management of Food Services and Enterprises I1
- PSY 1102 Introduction to Psychology: Applications1
|
2nd year (15 units) - CHM 2120 Organic Chemistry II
- NUT 2101 Digestion, Absorption and Metabolism
- NUT 2103 Laboratory Techniques in Food Sciences
- NUT 2333 Nutritional Biochemistry4
- Elective1,2
| 2nd year (15 units) - NUT 2301 Nutrition Through the Life Stages
- NUT 2304 Research in Food and Nutrition Sciences I
- NUT 2321 Nutrition and Metabolism
- NUT 2331 Food Carbohydrates
- Elective1,2
|
3rd year (15 units) - NUT 3107 Food Microbiology
- NUT 3130 Micronutrients and Phytochemicals
- NUT 3132 Food Proteins
- Elective1,2
- Elective1,2
| 3rd year (15 units) - NUT 3109 Research in Food and Nutrition Sciences II
- NUT 3131 Food Lipids
- NUT 3140 Food Analysis
- NUT 3141 Food Transformation
- Optional NUT course3
|
4th year (15 units) - NUT 4107 Functional Foods and Nutraceuticals
- NUT 4242 Food and Nutrition Research
OR
NUT 42431 Food Industry Placement (Part 1 of 2)
OR
NUT 4244 Food Product Development5,6,7 - Optional NUT course3
- Optional NUT course3
- Elective1,2
| 4th year (15 units) - NUT 4140 Challenges for the Agri-Food Industry8
- NUT 4141 Food Biophysics
- NUT 4242 Food and Nutrition Research
OR
NUT 42431 Food Industry Placement (Part 1 of 2)
OR
NUT 4244 Food Product Development5,6,7 - Optional Nutrition course3
- Elective1,2
|
Notes
1 You can take up to 48 units at the 1000 level.
2 To find an elective, see the course timetable.
3 Please consult the program calendar for the list for optional Nutrition (NUT) courses
4 NUT2333 and BCH2333 cannot be combined for credits.
5 Please enroll for clinical placement within prescribed deadlines.
6 Registration requirements for clinical placements. For more information on the additional program requirements, contact a Faculty of Health Sciences clinical placement risk management adviser (scroll down the page).
7 The placement course, NUT 4243, may extend until the month of August
8 The NUT4140 is not offered this year. Students are to enrol for NUT4184 instead (as per the School of Nutrition).
- The passing grade for some NUT courses is C+.
- If you want to complete your program requirements in four years, it’s important to follow this course sequence. If you fail, withdraw from or change a course in this sequence, it could lead to a delay in completing your program requirements.
